La Cosina Mexicana Restaurant

     
  Lunch Menu Price
  APPETIZERS - APERITIVOS  
  Guacamole (mashed avocado, tomato, chopped onions, cilantro & spices)....................................... 5.50
  Nachos (tortilla chips covered with refried beans, melted cheese and jalapeno pepper strips)....................................................................................................................................................................... 5.50
  Nachos Poblanos (tomato, onions, avocado, cilantro & lemon)............................................................. 7.00
  Ceviche Ala Mexicana (lemon, tomato, avocado, cilantro & spices)...................................................... 8.00
  Coctel De Camarones (tomato juice, orange juice, avocado, onions & cilantro)................................ 8.00
  Queso Derretido Con Chorizo (melted cheese with Mexican sausage and tortillas)......................... 7.00
  Frijoles Refritos (refried beans with melted cheese and tortillas)........................................................... 3.50
  Quesadillas (3 soft flour tortilla stuffed with cheese and Mexican sausage)....................................... 5.00
  Chilaquiles (fried tortilla strips covered with shredded chicken, beef or shrimps, sour cream, shredded cheese and special red sauce, (a dollar extra with shrimp)................................................... 8.00
  Taquitos (fried corn tortillas stuffed with chicken and cooked with tomato sauce, greeb & red pepper sauce, topped with sour cream)........................................................................................................ 5.00
  Ensalada De Pollo (grilled chicken, lettuce, onions, tomato and radishes).......................................... 8.00
     
  Soups - Sopas De La Casa  
  Sopa De Pollo (chicken soup).......................................................................................................................... 4.00
  Sopa De Frijol Negro (Black Bean Soup)....................................................................................................... 4.00
     
 

Combinaciones

 
  Taco, Enchilada.................................................................................................................................................... 8.00
  Chimichanga, Burrito.......................................................................................................................................... 8.00
  Taco, Chimichanga.............................................................................................................................................. 8.00
  Enchilada Chimichanga..................................................................................................................................... 8.00
  Taco, Enchilanda, Burrito...................................................................................................................................................................... 10.00
  Chile Relleno, Taco, Enchilanda....................................................................................................................... 10.00
  Vegetarian Plate (cheese enchilada, cheese, chili relleno, guacamole burrito)................................... 10.00
     
  Platillos Tipicos De La Cosina (All Dishes Served With Rice & Beans)  
  Flautas (2) Tortilla fried to a pastry - like flakeness. Filled with beef or chicken, garnished with gucamole and sour cream................................................................................................................................. 8.50
  Chimichanga (shredded beef cooked with onions, tomato & peppers, rolled ina flour tortilla and fried garnished with gucamole & sour cream)..................................................................................... 8.50
  Tacos (folded crisp tortilla stuffed with beef or chicken and cheese).................................................... 8.50
  Burritos (rolled flour tortilla stuffed with beef and melted cheese)......................................................... 8.50
  Tostada (open crisp tortilla topped with beans, beef or chicken, lettuce, tomatoes, sour cream and shredded Mexican cheese)........................................................................................................................ 6.50
  Huevos Rancheros (2 fried eggs sandwiched between quick fried corn tortillas and covered with special sauce)............................................................................................................................................... 7.50
  Enchiladas (soft tortillas stuffed with cheese, beef or chicken, covered with red sauce and melted cheese)...................................................................................................................................................... 9.00
  Enchiladas Mole Poblano (soft tortilla stuffed with chicken, coverd with mole sauce, and garnished with sesame seeds, onions, and fresh radish)......................................................................... 9.00
  Enchiladas Suizas (soft corn tortillas stuffed chicken, covered with green sauce, melted cheese and sour cream)..................................................................................................................................... 9.00
  Chiles Rellenos (Mexican green peppers stuffed with chicken, beef or cheese)................................ 9.00
  Chicken Al Mexicana (tomato, onions, green peppers & spices)............................................................ 15.00
  Pork Chop Ala Mexicana (tomato, onions, green peppers & spices)..................................................... 13.00
  Carne Tampiquena (broiled shell steak, Mexican style with cheese enchilada covered with chef's special sauce)........................................................................................................................................... 17.00
  Huachinango Ala Veracruzana (fish fillet with tomato sauce, olives Mexican herbs and peppers).................................................................................................................................................................. 13.00
  Pezcado Salsa Blanca (fish fillet with white wine, chicken broth, parsley & other spices).............. 13.00
  Camarones Al Mexicana (shrimp sauteed in butter with tomatoes, onions, Mexican herbs and peppers).................................................................................................................................................................. 17.00
     
  SPECIALES DELA COSINA STEAKS  
  Tony's Recipe (NY strip cooked with onions, mushrooms, green peppers, served with refried beans, rice and salad........................................................................................................................................... 17.00
  Sarape (shell steak sauteed in garlic, topped with refried bans, green sauce and melted cheese, served with Mexican salad and rice................................................................................................. 17.00
  Steak Ranchero (slice shell steak sauteed in garlic, basil & regano with tomatoes, onions & green peppers seasoned with jalapeno juice, rice & beans).................................................................... 17.00
  Steak Fajitas (marinated in our special sauce, cooked with sliced onions, served with salad, beans and tortillas)............................................................................................................................................... 17.00
  Ninos Envueltos (rolled steak stuffed with cheese and bacon, prepared with white sauce, served with rice & salad).................................................................................................................................... 17.00
  Tampiquena Naca (thin strip of broiled steak served with an enchilada mole poblano an enchilada suiza, strip of Mexican green peppers in a green sauce served with refried beans and guacamole).................................................................................................................................................... 17.00
     
  SPECIALES DELA COSINA CHICKEN  
  Pollo Poblano (chicken sauteed with poblano peppers, garlic & herbs, prepared with tomato sauce topped with Mexican cheese, served with black beans and salad)........................................... 15.00
  Pollo Uoxteco (chicken prepared with tomato juice, vinegar & potatoes)............................................ 15.00
  Pollo Salsa Blanca (chicken prepare with white cream, poblano peppers, onions & mushrooms).......................................................................................................................................................... 15.00
  Pollo Mole Poblano (chicken, prepared with special peppers, almonds & chocolate sauce)......... 15.00
  Gallina Criolla (chicken prepared with tomato sauce, onions, mushrooms, chipotle sauce & cheese on the top)................................................................................................................................................ 15.00
     
  SPECIALES DELA COSINA SHRIMP  
  Fiesta De Camarones (shrimp in white sauce, breaded shrimp, shrimp on a skewer, shrimp Mexicana cooked in dark Mexican beer with Mexican salad & rice)....................................................... 17.00
  Camarones Salsa Verde (shrimp sauteed in garlic sauce, green tomato & spices, with rice & refried beans)........................................................................................................................................................ 17.00
  Enchiladas Veracruzanas (three enchiladas stuffed with sauteed shrimp, topped with sweet peppers, onions and melted cheese).............................................................................................................. 17.00
  Camarones Acapulco (shrimp stuffed with cheese and wrapped in bacon, served with Mexican green sauce, rice and salad).............................................................................................................................. 17.00
  Camarones Chipotle (tomato juice, onions, mushrooms & chipotle sauce)........................................ 17.00
     
  SPECIALES ALA MEXICANA  
  Carnitas Salsa Verde (pork cooked with onions, green tomatoes, cilantro & spices)....................... 13.00
  Carne Azada (grilled steak served with rice, beans & tortillas)................................................................ 17.00
  Tortas Rancheras (typical Mexican sandwich made with steak, lettuce, tomato, avocado, mayo & beans).................................................................................................................................................................. 14.00
  Tacos - Paisano (soft tortilla with chopped steak, onions, cilantro, special green sauce rice and beans)...................................................................................................................................................................... 14.00
     
  DESSERTS - POSTRES  
  Bunuelo (thin crisp pastry topped with honey or sugar)........................................................................... 2.00
  Sweet Chimichanga (flour tortilla stuffed with banana and honey)........................................................ 2.00
  Helado Frito (fried ice cream)............................................................................................................................ 2.00
     
  BEVERAGES - BEVIDAS  
  Jarritos Mexican Sodas (ask your server what flavors we have)........................................................... 2.50
  Pepsi, Diet Pepsi, Sierra Mist, Ice Tea (Sweet or Unsweet) Horchata, Lemonade, 1.50